{"product_id":"christmas-set-menu-for-5-pax-free-delivery-available-1st-dec-to-5th-jan","title":"Christmas Set Menu for 5 Pax + Free Delivery - Available 1st Dec to 5th Jan","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-sheets-userformat='{\"2\":9089,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"16\":14}' data-sheets-value='{\"1\":2,\"2\":\"* Available from 9th Jan - 5th Feb 2023 Only *  Requires a 2-Day preorder\\n\\nImages are for illustration purposes only.\\n\\nGodmama Peranakan Abalone Yu Sheng (Large) | With our Peranakan-inspired dressing\\n\\nAppetisers\\n\\n2 X Ikan Keropok | Fish Keropok (Crackers) Served with Homemade Belacan Mayo\\n\\n2 x 6pc Nyonya Fried Wings | Highly addictive Crispy Mid Wings dusted with a special spice seasoning served with Homemade Belacan Mayo\\n\\n2 X Ngoh Hiang | Homemade five-spice roll filled with a generous mix of fresh prawns,\\nminced meat and water chestnut wrapped in a beancurd sheet\\n \\nMains\\n\\n2 X Ayam Buah Keluak | Classic Nyonya Spicy and Tangy Chicken Stew with Three Buah Kluak (black nuts) Infused with Fresh Root Spices of Lengkuas (Blue Ginger) and Turmeric\\n\\n2 X Udang Goreng Assam | Tiger Prawns Cooked in Tamarind Glaze\\n\\n2 X Babi Pongteh |  Slow-Cooked Belly of Pork Braised in a Homemade Bean Paste Stew, Served with Mushrooms and Potatoes\\n\\n2 X Ikan Masak Nanas | Pineapple Fish Stew | Grilled Barramundi Cooked in a Tangy Tamarind Sauce with Pineapple\\n\\n2 X Nyonya Chap Chye with Fatt Choy | Classic Nyonya Mixed Vegetables, Bean Curd Skin and Mushrooms Braised in a Rich Prawn Bisque \\n\\nCondiments: Nyonya Achar \u0026amp; Sambal Belacan\\n\\nSide\\n10 x Bunga Telang Jasmine Rice | Fragrant Jasmine Rice infused with Blue Pea Flower\\n\\nDessert (For Sharing)\\n\\n5 X Pulut Hitam Panna Cotta | Silken Coconut Panna Cotta served with Pulut Hitam (Black Glutinous Rice) and Coconut Shavings\"}'\u003e\u003cstrong\u003e* Available from 1st Feb to 3rd Mar 2026 Only * Requires a 1-Day preorder\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eImages are for illustration purposes only.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":9089,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"16\":14}' data-sheets-value='{\"1\":2,\"2\":\"* Available from 9th Jan - 5th Feb 2023 Only *  Requires a 2-Day preorder\\n\\nImages are for illustration purposes only.\\n\\nGodmama Peranakan Abalone Yu Sheng (Large) | With our Peranakan-inspired dressing\\n\\nAppetisers\\n\\n2 X Ikan Keropok | Fish Keropok (Crackers) Served with Homemade Belacan Mayo\\n\\n2 x 6pc Nyonya Fried Wings | Highly addictive Crispy Mid Wings dusted with a special spice seasoning served with Homemade Belacan Mayo\\n\\n2 X Ngoh Hiang | Homemade five-spice roll filled with a generous mix of fresh prawns,\\nminced meat and water chestnut wrapped in a beancurd sheet\\n \\nMains\\n\\n2 X Ayam Buah Keluak | Classic Nyonya Spicy and Tangy Chicken Stew with Three Buah Kluak (black nuts) Infused with Fresh Root Spices of Lengkuas (Blue Ginger) and Turmeric\\n\\n2 X Udang Goreng Assam | Tiger Prawns Cooked in Tamarind Glaze\\n\\n2 X Babi Pongteh |  Slow-Cooked Belly of Pork Braised in a Homemade Bean Paste Stew, Served with Mushrooms and Potatoes\\n\\n2 X Ikan Masak Nanas | Pineapple Fish Stew | Grilled Barramundi Cooked in a Tangy Tamarind Sauce with Pineapple\\n\\n2 X Nyonya Chap Chye with Fatt Choy | Classic Nyonya Mixed Vegetables, Bean Curd Skin and Mushrooms Braised in a Rich Prawn Bisque \\n\\nCondiments: Nyonya Achar \u0026amp; Sambal Belacan\\n\\nSide\\n10 x Bunga Telang Jasmine Rice | Fragrant Jasmine Rice infused with Blue Pea Flower\\n\\nDessert (For Sharing)\\n\\n5 X Pulut Hitam Panna Cotta | Silken Coconut Panna Cotta served with Pulut Hitam (Black Glutinous Rice) and Coconut Shavings\"}'\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eAppetisers\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIkan Keropok\u003c\/strong\u003e | \u003cmeta charset=\"utf-8\"\u003e \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eFish crackers served with homemade belacan mayo\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":9089,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"16\":14}' data-sheets-value='{\"1\":2,\"2\":\"* Available from 9th Jan - 5th Feb 2023 Only *  Requires a 2-Day preorder\\n\\nImages are for illustration purposes only.\\n\\nGodmama Peranakan Abalone Yu Sheng (Large) | With our Peranakan-inspired dressing\\n\\nAppetisers\\n\\n2 X Ikan Keropok | Fish Keropok (Crackers) Served with Homemade Belacan Mayo\\n\\n2 x 6pc Nyonya Fried Wings | Highly addictive Crispy Mid Wings dusted with a special spice seasoning served with Homemade Belacan Mayo\\n\\n2 X Ngoh Hiang | Homemade five-spice roll filled with a generous mix of fresh prawns,\\nminced meat and water chestnut wrapped in a beancurd sheet\\n \\nMains\\n\\n2 X Ayam Buah Keluak | Classic Nyonya Spicy and Tangy Chicken Stew with Three Buah Kluak (black nuts) Infused with Fresh Root Spices of Lengkuas (Blue Ginger) and Turmeric\\n\\n2 X Udang Goreng Assam | Tiger Prawns Cooked in Tamarind Glaze\\n\\n2 X Babi Pongteh |  Slow-Cooked Belly of Pork Braised in a Homemade Bean Paste Stew, Served with Mushrooms and Potatoes\\n\\n2 X Ikan Masak Nanas | Pineapple Fish Stew | Grilled Barramundi Cooked in a Tangy Tamarind Sauce with Pineapple\\n\\n2 X Nyonya Chap Chye with Fatt Choy | Classic Nyonya Mixed Vegetables, Bean Curd Skin and Mushrooms Braised in a Rich Prawn Bisque \\n\\nCondiments: Nyonya Achar \u0026amp; Sambal Belacan\\n\\nSide\\n10 x Bunga Telang Jasmine Rice | Fragrant Jasmine Rice infused with Blue Pea Flower\\n\\nDessert (For Sharing)\\n\\n5 X Pulut Hitam Panna Cotta | Silken Coconut Panna Cotta served with Pulut Hitam (Black Glutinous Rice) and Coconut Shavings\"}'\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eTahu Tahu Goreng\u003c\/strong\u003e\u003cspan\u003e | \u003cmeta charset=\"utf-8\"\u003eTwo pieces of golden fried tofu served with a tangy, savoury (rojak) sauce. Simple, comforting and crowd-pleasing.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":9089,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"16\":14}' data-sheets-value='{\"1\":2,\"2\":\"* Available from 9th Jan - 5th Feb 2023 Only *  Requires a 2-Day preorder\\n\\nImages are for illustration purposes only.\\n\\nGodmama Peranakan Abalone Yu Sheng (Large) | With our Peranakan-inspired dressing\\n\\nAppetisers\\n\\n2 X Ikan Keropok | Fish Keropok (Crackers) Served with Homemade Belacan Mayo\\n\\n2 x 6pc Nyonya Fried Wings | Highly addictive Crispy Mid Wings dusted with a special spice seasoning served with Homemade Belacan Mayo\\n\\n2 X Ngoh Hiang | Homemade five-spice roll filled with a generous mix of fresh prawns,\\nminced meat and water chestnut wrapped in a beancurd sheet\\n \\nMains\\n\\n2 X Ayam Buah Keluak | Classic Nyonya Spicy and Tangy Chicken Stew with Three Buah Kluak (black nuts) Infused with Fresh Root Spices of Lengkuas (Blue Ginger) and Turmeric\\n\\n2 X Udang Goreng Assam | Tiger Prawns Cooked in Tamarind Glaze\\n\\n2 X Babi Pongteh |  Slow-Cooked Belly of Pork Braised in a Homemade Bean Paste Stew, Served with Mushrooms and Potatoes\\n\\n2 X Ikan Masak Nanas | Pineapple Fish Stew | Grilled Barramundi Cooked in a Tangy Tamarind Sauce with Pineapple\\n\\n2 X Nyonya Chap Chye with Fatt Choy | Classic Nyonya Mixed Vegetables, Bean Curd Skin and Mushrooms Braised in a Rich Prawn Bisque \\n\\nCondiments: Nyonya Achar \u0026amp; Sambal Belacan\\n\\nSide\\n10 x Bunga Telang Jasmine Rice | Fragrant Jasmine Rice infused with Blue Pea Flower\\n\\nDessert (For Sharing)\\n\\n5 X Pulut Hitam Panna Cotta | Silken Coconut Panna Cotta served with Pulut Hitam (Black Glutinous Rice) and Coconut Shavings\"}'\u003e\u003cstrong\u003eChicken Satay\u003c\/strong\u003e | \u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eSmoky, tender and perfectly charred. Marinated chicken skewers grilled and served with rich peanut sauce, cucumber and onion.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":9089,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"16\":14}' data-sheets-value='{\"1\":2,\"2\":\"* Available from 9th Jan - 5th Feb 2023 Only *  Requires a 2-Day preorder\\n\\nImages are for illustration purposes only.\\n\\nGodmama Peranakan Abalone Yu Sheng (Large) | With our Peranakan-inspired dressing\\n\\nAppetisers\\n\\n2 X Ikan Keropok | Fish Keropok (Crackers) Served with Homemade Belacan Mayo\\n\\n2 x 6pc Nyonya Fried Wings | Highly addictive Crispy Mid Wings dusted with a special spice seasoning served with Homemade Belacan Mayo\\n\\n2 X Ngoh Hiang | Homemade five-spice roll filled with a generous mix of fresh prawns,\\nminced meat and water chestnut wrapped in a beancurd sheet\\n \\nMains\\n\\n2 X Ayam Buah Keluak | Classic Nyonya Spicy and Tangy Chicken Stew with Three Buah Kluak (black nuts) Infused with Fresh Root Spices of Lengkuas (Blue Ginger) and Turmeric\\n\\n2 X Udang Goreng Assam | Tiger Prawns Cooked in Tamarind Glaze\\n\\n2 X Babi Pongteh |  Slow-Cooked Belly of Pork Braised in a Homemade Bean Paste Stew, Served with Mushrooms and Potatoes\\n\\n2 X Ikan Masak Nanas | Pineapple Fish Stew | Grilled Barramundi Cooked in a Tangy Tamarind Sauce with Pineapple\\n\\n2 X Nyonya Chap Chye with Fatt Choy | Classic Nyonya Mixed Vegetables, Bean Curd Skin and Mushrooms Braised in a Rich Prawn Bisque \\n\\nCondiments: Nyonya Achar \u0026amp; Sambal Belacan\\n\\nSide\\n10 x Bunga Telang Jasmine Rice | Fragrant Jasmine Rice infused with Blue Pea Flower\\n\\nDessert (For Sharing)\\n\\n5 X Pulut Hitam Panna Cotta | Silken Coconut Panna Cotta served with Pulut Hitam (Black Glutinous Rice) and Coconut Shavings\"}'\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMains\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":9089,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"16\":14}' data-sheets-value='{\"1\":2,\"2\":\"* Available from 9th Jan - 5th Feb 2023 Only *  Requires a 2-Day preorder\\n\\nImages are for illustration purposes only.\\n\\nGodmama Peranakan Abalone Yu Sheng (Large) | With our Peranakan-inspired dressing\\n\\nAppetisers\\n\\n2 X Ikan Keropok | Fish Keropok (Crackers) Served with Homemade Belacan Mayo\\n\\n2 x 6pc Nyonya Fried Wings | Highly addictive Crispy Mid Wings dusted with a special spice seasoning served with Homemade Belacan Mayo\\n\\n2 X Ngoh Hiang | Homemade five-spice roll filled with a generous mix of fresh prawns,\\nminced meat and water chestnut wrapped in a beancurd sheet\\n \\nMains\\n\\n2 X Ayam Buah Keluak | Classic Nyonya Spicy and Tangy Chicken Stew with Three Buah Kluak (black nuts) Infused with Fresh Root Spices of Lengkuas (Blue Ginger) and Turmeric\\n\\n2 X Udang Goreng Assam | Tiger Prawns Cooked in Tamarind Glaze\\n\\n2 X Babi Pongteh |  Slow-Cooked Belly of Pork Braised in a Homemade Bean Paste Stew, Served with Mushrooms and Potatoes\\n\\n2 X Ikan Masak Nanas | Pineapple Fish Stew | Grilled Barramundi Cooked in a Tangy Tamarind Sauce with Pineapple\\n\\n2 X Nyonya Chap Chye with Fatt Choy | Classic Nyonya Mixed Vegetables, Bean Curd Skin and Mushrooms Braised in a Rich Prawn Bisque \\n\\nCondiments: Nyonya Achar \u0026amp; Sambal Belacan\\n\\nSide\\n10 x Bunga Telang Jasmine Rice | Fragrant Jasmine Rice infused with Blue Pea Flower\\n\\nDessert (For Sharing)\\n\\n5 X Pulut Hitam Panna Cotta | Silken Coconut Panna Cotta served with Pulut Hitam (Black Glutinous Rice) and Coconut Shavings\"}'\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eLamb Shank Rendang | \u003c\/strong\u003eTender lamb shank braised in a mélange of aromatics, flavoured with kaffir and lemongrass in a slightly spicy coconut curry.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":9089,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"16\":14}' data-sheets-value='{\"1\":2,\"2\":\"* Available from 9th Jan - 5th Feb 2023 Only *  Requires a 2-Day preorder\\n\\nImages are for illustration purposes only.\\n\\nGodmama Peranakan Abalone Yu Sheng (Large) | With our Peranakan-inspired dressing\\n\\nAppetisers\\n\\n2 X Ikan Keropok | Fish Keropok (Crackers) Served with Homemade Belacan Mayo\\n\\n2 x 6pc Nyonya Fried Wings | Highly addictive Crispy Mid Wings dusted with a special spice seasoning served with Homemade Belacan Mayo\\n\\n2 X Ngoh Hiang | Homemade five-spice roll filled with a generous mix of fresh prawns,\\nminced meat and water chestnut wrapped in a beancurd sheet\\n \\nMains\\n\\n2 X Ayam Buah Keluak | Classic Nyonya Spicy and Tangy Chicken Stew with Three Buah Kluak (black nuts) Infused with Fresh Root Spices of Lengkuas (Blue Ginger) and Turmeric\\n\\n2 X Udang Goreng Assam | Tiger Prawns Cooked in Tamarind Glaze\\n\\n2 X Babi Pongteh |  Slow-Cooked Belly of Pork Braised in a Homemade Bean Paste Stew, Served with Mushrooms and Potatoes\\n\\n2 X Ikan Masak Nanas | Pineapple Fish Stew | Grilled Barramundi Cooked in a Tangy Tamarind Sauce with Pineapple\\n\\n2 X Nyonya Chap Chye with Fatt Choy | Classic Nyonya Mixed Vegetables, Bean Curd Skin and Mushrooms Braised in a Rich Prawn Bisque \\n\\nCondiments: Nyonya Achar \u0026amp; Sambal Belacan\\n\\nSide\\n10 x Bunga Telang Jasmine Rice | Fragrant Jasmine Rice infused with Blue Pea Flower\\n\\nDessert (For Sharing)\\n\\n5 X Pulut Hitam Panna Cotta | Silken Coconut Panna Cotta served with Pulut Hitam (Black Glutinous Rice) and Coconut Shavings\"}'\u003e\u003cstrong\u003eEurasian Devil Curry | \u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003cspan data-sheets-root=\"1\" data-sheets-value='{\"1\":2,\"2\":\"A festive Eurasian dish loved by Peranakan families featuring roast chicken, pork, ham, and sausages cooked in a melange of spices and aromatics with potatoes and carrots\\n\\nThis item requires a 2-day preorder. \\n\\nAvailable from 18th Dec - 7th jan\"}' data-sheets-userformat='{\"2\":8961,\"3\":{\"1\":0},\"11\":4,\"12\":0,\"16\":14}' data-sheets-textstyleruns='{\"1\":0}{\"1\":172,\"2\":{\"5\":1}}{\"1\":210}'\u003eA festive Eurasian dish loved by Peranakan families featuring roast chicken, pork, ham, and sausages cooked in a melange of spices and aromatics with potatoes and carrots. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":9089,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"16\":14}' data-sheets-value='{\"1\":2,\"2\":\"* Available from 9th Jan - 5th Feb 2023 Only *  Requires a 2-Day preorder\\n\\nImages are for illustration purposes only.\\n\\nGodmama Peranakan Abalone Yu Sheng (Large) | With our Peranakan-inspired dressing\\n\\nAppetisers\\n\\n2 X Ikan Keropok | Fish Keropok (Crackers) Served with Homemade Belacan Mayo\\n\\n2 x 6pc Nyonya Fried Wings | Highly addictive Crispy Mid Wings dusted with a special spice seasoning served with Homemade Belacan Mayo\\n\\n2 X Ngoh Hiang | Homemade five-spice roll filled with a generous mix of fresh prawns,\\nminced meat and water chestnut wrapped in a beancurd sheet\\n \\nMains\\n\\n2 X Ayam Buah Keluak | Classic Nyonya Spicy and Tangy Chicken Stew with Three Buah Kluak (black nuts) Infused with Fresh Root Spices of Lengkuas (Blue Ginger) and Turmeric\\n\\n2 X Udang Goreng Assam | Tiger Prawns Cooked in Tamarind Glaze\\n\\n2 X Babi Pongteh |  Slow-Cooked Belly of Pork Braised in a Homemade Bean Paste Stew, Served with Mushrooms and Potatoes\\n\\n2 X Ikan Masak Nanas | Pineapple Fish Stew | Grilled Barramundi Cooked in a Tangy Tamarind Sauce with Pineapple\\n\\n2 X Nyonya Chap Chye with Fatt Choy | Classic Nyonya Mixed Vegetables, Bean Curd Skin and Mushrooms Braised in a Rich Prawn Bisque \\n\\nCondiments: Nyonya Achar \u0026amp; Sambal Belacan\\n\\nSide\\n10 x Bunga Telang Jasmine Rice | Fragrant Jasmine Rice infused with Blue Pea Flower\\n\\nDessert (For Sharing)\\n\\n5 X Pulut Hitam Panna Cotta | Silken Coconut Panna Cotta served with Pulut Hitam (Black Glutinous Rice) and Coconut Shavings\"}'\u003e\u003cbr\u003e\u003cstrong\u003eAyam Buah Keluak\u003c\/strong\u003e | \u003cmeta charset=\"utf-8\"\u003e \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eClassic Nyonya spicy and tangy chicken stew with buah keluak (black nut) infused with fresh root spices of lengkuas and turmeric\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSambal Sotong | \u003c\/strong\u003eStir Fried Squid Cooked in a Mild Spicy and Sweet Sambal Sauce\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":9089,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"16\":14}' data-sheets-value='{\"1\":2,\"2\":\"* Available from 9th Jan - 5th Feb 2023 Only *  Requires a 2-Day preorder\\n\\nImages are for illustration purposes only.\\n\\nGodmama Peranakan Abalone Yu Sheng (Large) | With our Peranakan-inspired dressing\\n\\nAppetisers\\n\\n2 X Ikan Keropok | Fish Keropok (Crackers) Served with Homemade Belacan Mayo\\n\\n2 x 6pc Nyonya Fried Wings | Highly addictive Crispy Mid Wings dusted with a special spice seasoning served with Homemade Belacan Mayo\\n\\n2 X Ngoh Hiang | Homemade five-spice roll filled with a generous mix of fresh prawns,\\nminced meat and water chestnut wrapped in a beancurd sheet\\n \\nMains\\n\\n2 X Ayam Buah Keluak | Classic Nyonya Spicy and Tangy Chicken Stew with Three Buah Kluak (black nuts) Infused with Fresh Root Spices of Lengkuas (Blue Ginger) and Turmeric\\n\\n2 X Udang Goreng Assam | Tiger Prawns Cooked in Tamarind Glaze\\n\\n2 X Babi Pongteh |  Slow-Cooked Belly of Pork Braised in a Homemade Bean Paste Stew, Served with Mushrooms and Potatoes\\n\\n2 X Ikan Masak Nanas | Pineapple Fish Stew | Grilled Barramundi Cooked in a Tangy Tamarind Sauce with Pineapple\\n\\n2 X Nyonya Chap Chye with Fatt Choy | Classic Nyonya Mixed Vegetables, Bean Curd Skin and Mushrooms Braised in a Rich Prawn Bisque \\n\\nCondiments: Nyonya Achar \u0026amp; Sambal Belacan\\n\\nSide\\n10 x Bunga Telang Jasmine Rice | Fragrant Jasmine Rice infused with Blue Pea Flower\\n\\nDessert (For Sharing)\\n\\n5 X Pulut Hitam Panna Cotta | Silken Coconut Panna Cotta served with Pulut Hitam (Black Glutinous Rice) and Coconut Shavings\"}'\u003e\u003cstrong\u003eNyonya Chap Chye\u003c\/strong\u003e | \u003cmeta charset=\"utf-8\"\u003e \u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eClassic mixed vegetables, bean curd skin and mushrooms braised in a rich mushroom stock\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNyonya Achar \u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan data-sheets-userformat='{\"2\":9089,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"16\":14}' data-sheets-value='{\"1\":2,\"2\":\"* Available from 9th Jan - 5th Feb 2023 Only *  Requires a 2-Day preorder\\n\\nImages are for illustration purposes only.\\n\\nGodmama Peranakan Abalone Yu Sheng (Large) | With our Peranakan-inspired dressing\\n\\nAppetisers\\n\\n2 X Ikan Keropok | Fish Keropok (Crackers) Served with Homemade Belacan Mayo\\n\\n2 x 6pc Nyonya Fried Wings | Highly addictive Crispy Mid Wings dusted with a special spice seasoning served with Homemade Belacan Mayo\\n\\n2 X Ngoh Hiang | Homemade five-spice roll filled with a generous mix of fresh prawns,\\nminced meat and water chestnut wrapped in a beancurd sheet\\n \\nMains\\n\\n2 X Ayam Buah Keluak | Classic Nyonya Spicy and Tangy Chicken Stew with Three Buah Kluak (black nuts) Infused with Fresh Root Spices of Lengkuas (Blue Ginger) and Turmeric\\n\\n2 X Udang Goreng Assam | Tiger Prawns Cooked in Tamarind Glaze\\n\\n2 X Babi Pongteh |  Slow-Cooked Belly of Pork Braised in a Homemade Bean Paste Stew, Served with Mushrooms and Potatoes\\n\\n2 X Ikan Masak Nanas | Pineapple Fish Stew | Grilled Barramundi Cooked in a Tangy Tamarind Sauce with Pineapple\\n\\n2 X Nyonya Chap Chye with Fatt Choy | Classic Nyonya Mixed Vegetables, Bean Curd Skin and Mushrooms Braised in a Rich Prawn Bisque \\n\\nCondiments: Nyonya Achar \u0026amp; Sambal Belacan\\n\\nSide\\n10 x Bunga Telang Jasmine Rice | Fragrant Jasmine Rice infused with Blue Pea Flower\\n\\nDessert (For Sharing)\\n\\n5 X Pulut Hitam Panna Cotta | Silken Coconut Panna Cotta served with Pulut Hitam (Black Glutinous Rice) and Coconut Shavings\"}'\u003e\u003cstrong\u003eSambal Belacan\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eSide\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan data-sheets-userformat='{\"2\":9089,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"16\":14}' data-sheets-value='{\"1\":2,\"2\":\"* Available from 9th Jan - 5th Feb 2023 Only *  Requires a 2-Day preorder\\n\\nImages are for illustration purposes only.\\n\\nGodmama Peranakan Abalone Yu Sheng (Large) | With our Peranakan-inspired dressing\\n\\nAppetisers\\n\\n2 X Ikan Keropok | Fish Keropok (Crackers) Served with Homemade Belacan Mayo\\n\\n2 x 6pc Nyonya Fried Wings | Highly addictive Crispy Mid Wings dusted with a special spice seasoning served with Homemade Belacan Mayo\\n\\n2 X Ngoh Hiang | Homemade five-spice roll filled with a generous mix of fresh prawns,\\nminced meat and water chestnut wrapped in a beancurd sheet\\n \\nMains\\n\\n2 X Ayam Buah Keluak | Classic Nyonya Spicy and Tangy Chicken Stew with Three Buah Kluak (black nuts) Infused with Fresh Root Spices of Lengkuas (Blue Ginger) and Turmeric\\n\\n2 X Udang Goreng Assam | Tiger Prawns Cooked in Tamarind Glaze\\n\\n2 X Babi Pongteh |  Slow-Cooked Belly of Pork Braised in a Homemade Bean Paste Stew, Served with Mushrooms and Potatoes\\n\\n2 X Ikan Masak Nanas | Pineapple Fish Stew | Grilled Barramundi Cooked in a Tangy Tamarind Sauce with Pineapple\\n\\n2 X Nyonya Chap Chye with Fatt Choy | Classic Nyonya Mixed Vegetables, Bean Curd Skin and Mushrooms Braised in a Rich Prawn Bisque \\n\\nCondiments: Nyonya Achar \u0026amp; Sambal Belacan\\n\\nSide\\n10 x Bunga Telang Jasmine Rice | Fragrant Jasmine Rice infused with Blue Pea Flower\\n\\nDessert (For Sharing)\\n\\n5 X Pulut Hitam Panna Cotta | Silken Coconut Panna Cotta served with Pulut Hitam (Black Glutinous Rice) and Coconut Shavings\"}'\u003e\u003cbr\u003e\u003cstrong\u003e5 x Bunga Telang Jasmine Rice\u003c\/strong\u003e | Fragrant jasmine rice infused with blue pea flower\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eDessert (For Sharing)\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003e3 X Pulut Hitam Panna Cotta\u003c\/strong\u003e | Silken coconut panna cotta served with pulut hitam (black glutinous rice) and coconut shavings\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":9089,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"16\":14}' data-sheets-value='{\"1\":2,\"2\":\"* Available from 9th Jan - 5th Feb 2023 Only *  Requires a 2-Day preorder\\n\\nImages are for illustration purposes only.\\n\\nGodmama Peranakan Abalone Yu Sheng (Large) | With our Peranakan-inspired dressing\\n\\nAppetisers\\n\\n2 X Ikan Keropok | Fish Keropok (Crackers) Served with Homemade Belacan Mayo\\n\\n2 x 6pc Nyonya Fried Wings | Highly addictive Crispy Mid Wings dusted with a special spice seasoning served with Homemade Belacan Mayo\\n\\n2 X Ngoh Hiang | Homemade five-spice roll filled with a generous mix of fresh prawns,\\nminced meat and water chestnut wrapped in a beancurd sheet\\n \\nMains\\n\\n2 X Ayam Buah Keluak | Classic Nyonya Spicy and Tangy Chicken Stew with Three Buah Kluak (black nuts) Infused with Fresh Root Spices of Lengkuas (Blue Ginger) and Turmeric\\n\\n2 X Udang Goreng Assam | Tiger Prawns Cooked in Tamarind Glaze\\n\\n2 X Babi Pongteh |  Slow-Cooked Belly of Pork Braised in a Homemade Bean Paste Stew, Served with Mushrooms and Potatoes\\n\\n2 X Ikan Masak Nanas | Pineapple Fish Stew | Grilled Barramundi Cooked in a Tangy Tamarind Sauce with Pineapple\\n\\n2 X Nyonya Chap Chye with Fatt Choy | Classic Nyonya Mixed Vegetables, Bean Curd Skin and Mushrooms Braised in a Rich Prawn Bisque \\n\\nCondiments: Nyonya Achar \u0026amp; Sambal Belacan\\n\\nSide\\n10 x Bunga Telang Jasmine Rice | Fragrant Jasmine Rice infused with Blue Pea Flower\\n\\nDessert (For Sharing)\\n\\n5 X Pulut Hitam Panna Cotta | Silken Coconut Panna Cotta served with Pulut Hitam (Black Glutinous Rice) and Coconut Shavings\"}'\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cem\u003eImage(s) for illustration purposes.\u003c\/em\u003e\u003c\/span\u003e\u003cspan data-sheets-userformat='{\"2\":9089,\"3\":{\"1\":0},\"10\":0,\"11\":4,\"12\":0,\"16\":14}' data-sheets-value='{\"1\":2,\"2\":\"* Available from 9th Jan - 5th Feb 2023 Only *  Requires a 2-Day preorder\\n\\nImages are for illustration purposes only.\\n\\nGodmama Peranakan Abalone Yu Sheng (Large) | With our Peranakan-inspired dressing\\n\\nAppetisers\\n\\n2 X Ikan Keropok | Fish Keropok (Crackers) Served with Homemade Belacan Mayo\\n\\n2 x 6pc Nyonya Fried Wings | Highly addictive Crispy Mid Wings dusted with a special spice seasoning served with Homemade Belacan Mayo\\n\\n2 X Ngoh Hiang | Homemade five-spice roll filled with a generous mix of fresh prawns,\\nminced meat and water chestnut wrapped in a beancurd sheet\\n \\nMains\\n\\n2 X Ayam Buah Keluak | Classic Nyonya Spicy and Tangy Chicken Stew with Three Buah Kluak (black nuts) Infused with Fresh Root Spices of Lengkuas (Blue Ginger) and Turmeric\\n\\n2 X Udang Goreng Assam | Tiger Prawns Cooked in Tamarind Glaze\\n\\n2 X Babi Pongteh |  Slow-Cooked Belly of Pork Braised in a Homemade Bean Paste Stew, Served with Mushrooms and Potatoes\\n\\n2 X Ikan Masak Nanas | Pineapple Fish Stew | Grilled Barramundi Cooked in a Tangy Tamarind Sauce with Pineapple\\n\\n2 X Nyonya Chap Chye with Fatt Choy | Classic Nyonya Mixed Vegetables, Bean Curd Skin and Mushrooms Braised in a Rich Prawn Bisque \\n\\nCondiments: Nyonya Achar \u0026amp; Sambal Belacan\\n\\nSide\\n10 x Bunga Telang Jasmine Rice | Fragrant Jasmine Rice infused with Blue Pea Flower\\n\\nDessert (For Sharing)\\n\\n5 X Pulut Hitam Panna Cotta | Silken Coconut Panna Cotta served with Pulut Hitam (Black Glutinous Rice) and Coconut Shavings\"}'\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Godmama At Home - Food Takeaway \u0026 Delivery","offers":[{"title":"Default Title","offer_id":67953799987374,"sku":null,"price":188.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0281\/8726\/3010\/files\/xmas_5pax.png?v=1793809882","url":"https:\/\/ordernow.godmama.sg\/products\/christmas-set-menu-for-5-pax-free-delivery-available-1st-dec-to-5th-jan","provider":"Godmama At Home - Food Takeaway \u0026 Delivery","version":"1.0","type":"link"}